Do You Bake? - Maple Glazed Roasted Carrots

Maple Glazed Roasted Carrots

By Do You Bake? Kitchens   www.doyoubake.com/tammommy

                

Roasting is a delicious way of cooking carrots. It caramelizes the carrots and brings out their natural sweetness. Roasting carrots intensifies their flavor and the added spices and seasoning create a delicious contrast between sweet, salty and caramelized deliciousness.

• Prep Time : 10 minutes
• Cook Time : 40 minutes
• Yield : 6 - 8 servings

Ingredients

• Carrots - 1 1/2 lb (peeled, cut into thin strips)
• Sweet Maple Walnut Crunch - 1 Box Mix
• Olive Oil - 3 - 4 Tablespoons
• salt - to taste
• pepper - to taste

Instructions

1. Preheat the oven to 400 degrees F
2. Cut carrots into 1 1/2 - 2" lengths, then halve or quarter the pieces lengthwise so that all the carrots are in equal sized strips
3. Toss your carrots in a bowl with the olive oil, salt and pepper and Sweet Maple Walnut Crunch.
4. Transfer carrots to a sheet pan in 1 layer and roast in the oven for 35 - 40 minutes, until slightly browned and tender.

Transfer to serving dish and enjoy