Do You Bake? - Sinfully Cinnamon Baked Apple Chips

Sinfully Cinnamon Baked Apple Chips

By Do You Bake? Kitchens October 26, 2014    

www.doyoubake.com/tammommy

Delicious, simple and healthy! Perfect way to enjoy fresh apples. Baked apple chips take very little prep work, only a couple minutes and then they ar ready for the oven! When you slice your apples, make sure you slice them as thin as possible (using a mandolin is an even better option because you can get your apple slices paper thin).  If you do not have a mandolin, make sure your knife is extremely sharp. The thinner the slice, the less time they will need to bake.

• Prep Time : 5 minutes
• Cook Time : 03h 00min
• Yield : 6 - 8 servings

Ingredients

• Apples - 1 to 2
• Sinfully Cinnamon Sweet Spice Blend - 2 - 3 tsp

Instructions

1. Preheat oven to 200 degrees F
2. Using a sharp knife or a mandolin, slice apples thinly. Discard the seeds.
3. Prepare a baking sheet with parchment paper and arrange apple slices on top without overlapping.
4. Sprinkle Do You Bake? Sinfully Cinnamon Sweet Spice Blend over apple slices
5. Bake apples for 1 hour, then flip apples
6. Continue to bake your apple slices for another 1 to 2 hours, flipping every 35 to 40 minutes, until apple slices have dried out and are no longer moist
7. Remove from oven and allow to cool completely
8. Store in an airtight container

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www.doyoubake.com/tammommy

Enjoy homemade baked apple chips with this simple recipe. Only two ingredients required!  Use great tasting apples and Do You Bake? Sinfully Cinnamon Sweet Spice Blend.

This is a delicious and healthy snack! Bet you can’t eat just one. This is a perfect recipe to make on a cool Saturday morning.This is a great way to get a serving of fruit in your day! Yummy baked apple chips!

For a little extra indulgence, serve your chips with a little drizzle of maple syrup.

These yummy sinfully cinnamon apple chips will disappear quick! They are perfect for healthy snacks and easy to take on the road!

Do You Bake - Apple Pie Braid Bread

Apple Pie Braid Bread

By Do You Bake? Kitchens October 22, 2014

My Do You Bake Site

Delicious and gorgeous dessert dish to serve when you are having guests. If you love apple pie and pizza, then your taste buds will dance over this delicious Apple Bread Bread.  This impressive looking braid is easier than it looks! To create the pretty braided effect, all you need to do is cut strips in the dough and alternate the strips in criss-cross fashion. Give it a try! You and your guests will LOVE this yummy dessert!

• Prep Time : 30 minutes
• Cook Time : 45 minutes
• Yield : 14 - 16 slices

Ingredients

• Slice of Heaven Apple Pie 'Za - 1 Box Mix
• Apple Pie Filling - 2 Cans (15 oz)
• Butter - 1 Tablespoon (melted)
• Warm Water - 1 cup
• Egg - 1 large
• Butter - 1 Tablespoon (softened)
• Milk - 1 1/2 tablespoons

Instructions

1. Prepare Do You Bake? Slice of Heaven Apple Pie 'Za Dough, per box directions

To Assemble your Apple Pie Braid Bread -

1. Preheat Oven to 350 degrees F
2. Prepare Apple Pie 'Za Filling, per package directions
3. Prepare Apple Pie 'Za Crumble Topping per package directions, set aside
4. When the dough is ready, roll the dough into a large rectangle
5. Cut each side (the long edge) into strips by using a pizza cutter or sharp knife. Cut each side into strips about 1-inch wide down each side, leaving the center third of the dough uncut.
6. Spread the Apple Pie filling in the middle of the dough and sprinkle Apple Pie Crumble Topping evenly over filling
7. Create your Apple Pie Bread braid by folding strips of dough into the center, crisscrossing the filling by alternating strips from each side. Lightly press ends to seal, and straighten out the braid with your hands, if necessary, to straighten.
8. Transfer bread braid to a lightly greased cookie sheet
9. Brush the top of the Apple Pie Bread Braid with a tablespoon of melted butter
10. Bake for 25 - 35 minutes, until top is golden brown.
11. Remove from oven and allow to cool for five minutes.

Make the Glaze :

1. While your Apple Braid Bread is baking, prepare the Slice of Heaven Apple Pie 'Za Sweet Glaze topping per package directions, set aside
2. After removing your braid from the oven, allow to cool for 5 minutes and then carefully transfer the braid to a cooling rack set on a baking sheet. Brush the glaze to coat over the entire surface of your Apple Pie Braid Bread.

Slice and Serve and Enjoy! 

Do You Bake - Meatball Pizza Casserole

Meatball Pizza Casserole

Slice of Heaven 'Za Mix can be ordered online though my  Do You Bake Website

Here at Do You Bake we take pride in developing our products! Familiar ingredients, no chemicals, no additives, fillers or coloring.

Meatball Pizza Casserole

By Do You Bake? Kitchens October 7, 2014

If you love meatballs, thin crust pizza and melted mozzarella, then this is a MUST Try dish! Perfect Casserole supper for a crowd. It's a fun way to combine two family favorites - meatballs and pizza into one super duper flavor packed dish.

• Prep Time : 40 minutes
• Cook Time : 01h 30min
• Yield : 14 servings

Ingredients

• Slice of Heaven 'Za Mix - 1 Box Mix, dough prepared per package directions
• Pizza Sauce - 1 Can (15oz)
• Green peppers - 1/2 cup (chopped)
• Mozzarella Cheese - 1 1/2 cups (shredded)
• Parmesan Cheese - 1/4 cup
• Extra Lean Ground Beef - 1 pound
• Extra Lean Ground Pork - 1 Pound
• Slice of Heaven 'Za Sauce Mix - 1 package (included in Slice of Heaven 'Za Mix)
• Egg - 1 (lightly beaten)
• Breadcrumbs - 1/4 cup

Instructions

1. PREPARE Slice of Heaven 'Za dough. 

Once your Slice of Heaven 'Za dough is Ready:

1. PREPARE Basic Meatballs (add your ground pork, ground beef, egg, breadcrumbs and 1/2 of the Slice of Heaven 'Za Sauce Mix packet together. Mix well) Shape the meat mixture into 24 (2-inch) meatballs and brown in a pan on medium-low heat (you can alternatively bake your meatballs at 350 degrees F, until cooked through) until cooked through.
2. HEAT oven to 400ºF. Using 1/2 the Slice of Heaven 'Za dough, roll out 1 pizza crust; press lightly onto bottom of 13x9-inch pan sprayed with cooking spray; spread with half the pizza sauce. Top with meatballs, arranging in 4 rows of 6 meatballs each. Cover with remaining sauce; top with peppers, shredded cheese and Parmesan.
3. ROLL remaining pizza dough; place over your casserole. Pierce with large fork at 2-1/2-inch intervals to allow steam to escape.
4. BAKE 25 - 35 minutes or until the top is golden brown.
5. Serve with a crisp tossed green salad with your favorite dressing

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If you love meatballs, thin crust pizza and melted mozzarella, then this is a MUST Try dish! Perfect Casserole supper for a crowd. It’s a fun way to combine two family favorites – meatballs and pizza into one super duper flavor packed dish.  Make fresh meatballs or use leftover meatballs from last night’s spaghetti dinner!

 

 

Here at Do You Bake we take pride in developing our products! Familiar ingredients, no chemicals, no additives, fillers or coloring.